myrcene

Code: 30000242 | CAS No.: 123-35-3

Olfactive Description

Green, Raw Mango

Application

A highly valued intermediate in the perfumery industry used for the preparation of flavor and fragrance chemicals, such as Menthol, Citral, Citronellol, Citronellal, Geraniol, Nerol, Linalool and Lyral.

Myrcene also contributes a peppery and balsam aroma in beer.

Packing

MS Composite Drums : – – Kg
HDPE Drums : – – Kg
ISO Tank : 20,000 Kg

Certification

Similar to

Chemical Formula

C10H16

EINECS No.

204-622-2

Specifications

Appearance Clear Colourless to Pale Yellow Colour Liquid
Colour ≤ 200 Hazen, mg Pt/I
Density at 200C 0.799 – 0.803 g/ml
Refractive Index at 200C 1.469 – 1.472

Chemical Name

7-Methyl-3-methyleneocta-1,6-diene

Purity by GC Analysis

Myrcene ≥ 75%
Beta Pinene ≤ 2%
Dipentene 8 -12%
High Boiler ≤ 0.50%
Moisture ≤ 0.10%
Peroxide Value ≤ 20 PPM
Sulfur content ≤ 20 PPM

Odour

Green, Raw Mango

Additional Information